Nutrition Faculty - Full Time/ Retainer Job in Vlcc Healthcare Ltd
Nutrition Faculty - Full Time/ Retainer
Vlcc Healthcare Ltd
4+ weeks ago
- Jaipur, Rajasthan
- Not Disclosed
- Full-time
- Permanent
Job Summary
1. To have knowledge of various courses being offered by VLCC Institute
2. To have knowledge of various nutrition courses being offered by VLCC Institute
3. To understand the syllabus & content of the nutrition courses , both regular & correspondence
4. To deliver the theory & practical classes related to specific course
5. To hold & deliver nutrition workshops/seminars
6. To help with in-house revenue generation
7. To participate in promotional events/activities
8. To workout /plan batches/time table /lesson plans for students
9. To conduct exams & evaluate students
10. To manage & maintain lab facilities & equipment
11. To manage the database related to students and alumni.
Skills Required :
enjoys helping people, good listening skills, good communication skills, excellent motivator, patience, agility to handle short tempers, mood swings and difficult people, ability to take responsibility, proactive, enjoys challenges, fit and healthy
Qualification : M.Sc. Nutrition, Food Service Management and Dietetics, PG Diploma in Food and Nutrition/ Food Science
2. To have knowledge of various nutrition courses being offered by VLCC Institute
3. To understand the syllabus & content of the nutrition courses , both regular & correspondence
4. To deliver the theory & practical classes related to specific course
5. To hold & deliver nutrition workshops/seminars
6. To help with in-house revenue generation
7. To participate in promotional events/activities
8. To workout /plan batches/time table /lesson plans for students
9. To conduct exams & evaluate students
10. To manage & maintain lab facilities & equipment
11. To manage the database related to students and alumni.
Skills Required :
enjoys helping people, good listening skills, good communication skills, excellent motivator, patience, agility to handle short tempers, mood swings and difficult people, ability to take responsibility, proactive, enjoys challenges, fit and healthy
Qualification : M.Sc. Nutrition, Food Service Management and Dietetics, PG Diploma in Food and Nutrition/ Food Science
Experience Required :
Minimum 30 Years
Vacancy :
2 - 4 Hires
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