Restaurant Manager (bar) Job in The Leela Palaces

Restaurant Manager (bar)

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Job Summary
  • BHM.
  • Excellent F&B knowledge, must understand the concept of luxury, have excellent guest handling, analysing and problem solving skills.
  • Supervise activites in a speciality Fine Dining Restaurant, menu planning, Analysing reports, preparing budgets, suggestive and Upselling, and planning food festivals.
  • Evaluate health and safety practices against standards, Guide, direct, and train staff.
Experience Required :

Minimum 6 Years

Vacancy :

2 - 4 Hires

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